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wild pepper 20 g
The "Voatsiperifery" or "wild pepper" is used in recipes based on meat, fish, seafood, vegetables, foie gras as well as chocolate desserts. Wild pepper from Madagascar grows in the rain forests, it is harvested when ripe. It is slightly spicy, has a surprisingly fresh and woody flavor reminiscent of the smells of the forest in which it grows.
Labels & Certifications | ETHICALLY SOURCED |
---|---|
Nutriscore | A |
Dietary preferences | Vegetarian |
Preparation | Dehydrated |
Product composition | 100 % wild pepper |
Mininum Order Quantity | 6 |
- ETHICALLY SOURCED