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wild pepper 20 g

The "Voatsiperifery" or "wild pepper" is used in recipes based on meat, fish, seafood, vegetables, foie gras as well as chocolate desserts. Wild pepper from Madagascar grows in the rain forests, it is harvested when ripe. It is slightly spicy, has a surprisingly fresh and woody flavor reminiscent of the smells of the forest in which it grows.
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Labels & Certifications ETHICALLY SOURCED
Nutriscore A
Dietary preferences Vegetarian
Preparation Dehydrated
Product composition 100 % wild pepper
Mininum Order Quantity 6
  • ETHICALLY SOURCED