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Whole duck foie gras from France traditional recipe

Ref. : 3349f22e
"Duck foie gras deveined and seasoned. « Pasteurized product »." Available in different weights: 125 gr / 180 gr / 300 gr
More Information
Product composition "Duck foie gras, salt, pepper.
Oxygen absorber bag under the lid, do not consume."
Identifier Valette Gastronomie
Private label No
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