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Vainilla Madeleines Allergen Free
Soft classic cakes with a sweet Madagascan vanilla note
All Matatie products are made in a dedicated 14 allergen free facility.
Our products are free from eggs, milk, gluten, peanuts, nuts, soybeans, crustaceans, fish, celery, mustard, sesame seeds, sulphur dioxide and sulphites, lupin and molluscs.
Organic and vegan.
| Product composition | Flour blend * (millet flour *, rice flour *), water, raw cane sugar *, sunflower oil *, invert sugar *, potato flour *, acacia gum *, natural flavor de vainilla (1,6%), baking powder * (corn starch *, sodium bicarbonate*, tartaric acid *), salt , emulsifier:sunflower lecithin *, xanthan gum * Ingredients from organic farming |
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| Mininum Order Quantity | 0 |
| Identifier | 2 |