Fish
Products
-
LA SABLAISE mackerel fillet in white wine
-
LA SABLAISE candied lemon and chili sardines
-
LA SABLAISE white albacore tuna in olive oil
-
LA SABLAISE sardines dried tomatoes
-
LES ENTREES DE LA MER MSC Tuna Rillettes (150g)
-
LES ENTREES DE LA MER Organic Salmon Terrine Pack (2x60g)
-
LES ENTREES DE LA MER ASC Salmon Terrine (200g)
-
LES ENTREES DE LA MER ASC/MSC Tuna Terrine (200g)
-
LES ENTREES DE LA MER ASC Salmon Rillettes (150g)
-
LES ENTREES DE LA MER MSC Lobster Rillettes (150g)
-
LES ENTREES DE LA MER ASC/MSC Tuna Terrine (840g/kg)
-
LES ENTREES DE LA MER Organic Salmon Rillettes (150g)
-
LES ENTREES DE LA MER Two Salmon Terrine (2x60g)
-
LES ENTREES DE LA MER ASC Salmon Terrine (2x60g)
-
LES ENTREES DE LA MER Three Fish Terrine (2x60g)
-
LES ENTREES DE LA MER Organic Salmon Pudding Trays (2x100g)
-
LES ENTREES DE LA MER ASC Salmon Terrine (840g/kg)
-
LES ENTREES DE LA MER Stuffed Salmon Steaks (2x80g)
-
LES ENTREES DE LA MER Three Fish Terrine (840g/kg)
-
OCEAN KISS 100% Végétal ORGANIC SOLMON
-
FLEURY MICHON LS 12 Surimi Sticks export, 200g
-
FLEURY MICHON LS 18 Surimi Sticks export, 300g
-
GUYADER GASTRONOMIE Norwegian smoked salmon 4 slices 140g
-
GUYADER GASTRONOMIE Scottish smoked salmon Label Rouge 2 slices 80g
-
GUYADER GASTRONOMIE Breton style Scallop terrine 2x60g
-
GUYADER GASTRONOMIE Stuffed Salmon with finely diced vegetables, pre-sliced 3 kg
-
GUYADER GASTRONOMIE Organic smoked salmon raised in Ireland - minimum 4 slices 120 g
-
GUYADER GASTRONOMIE Salmon terrine with chive 840g
-
GUYADER GASTRONOMIE Three FishTerrine 840g salmon-hoki-alaska pollack 840 g
-
GUYADER GASTRONOMIE ORGANIC French smoked trout, raised in fresh water, 4 slices 120g
-
GUYADER GASTRONOMIE Scottish smoked salmon 4 slices 140g
-
GUYADER GASTRONOMIE Smoked Trout from Pyrenees 600 g
-
GUYADER GASTRONOMIE Salmon and scallop terrine 2x60g
-
GUYADER GASTRONOMIE Terrine Salmon, Hoki, Alaksa Pollack and parsley 2x60g
-
GUYADER GASTRONOMIE Salmon and smoked salmon terrine 2x60g



































