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TARTUFADE
Or the unmissable Tartufata, a natural Italian sauce typical of Tuscany that combines summer truffles with a fricassee of mushrooms. Warm, it is ideal for pasta, risottos or bruscetta. Cold, it becames the perfect spread for your aperitifs!
| Product composition | Cultivated mushrooms, summer truffle 15% Tuber Aestivum Vitt., extra virgin olive oil, cooking water, salt, yeast extract / |
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| Mininum Order Quantity | 0 |