PICVERT SAS

Who are we

Picvert draws its identity from the family farm, established in Picardy for several generations. It combines ancestral know-how and passion for innovation. In the 1990s, Jacques Deramecourt took over the family farm and diversified it with baby leaves. In 2007, he started a farm in the south of Portugal to produce all year round. This is where Picvert baby vegetables are grown.