Simon Dutriaux
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Who are we
Founded in 1889, Simon Dutriaux is a historical French company specializing in maritime salting and fresh seafood spreads. Based in Vendin-le-Vieil, in Northern France near Lens, we combine heritage know-how with modern production capabilities. Our expertise covers: Smoked fish: salmon, herring, mackerel Fresh spreads: tuna, surimi, salmon, chicken — blending proteins with finely crafted sauces Halal and Kosher spread ranges We are a recognized category leader and supply all types of retailers and food-service operators. With strong logistics performance and IFS certification, Simon Dutriaux ensures consistent quality, safety, and reliability for both domestic and international partners.
Labels and certifications
Postal address and digital presence
Website: simon-dutriaux.com