CLOS FORNELLI

Who are we

Clos Fornelli, a family run estate set up in 2005 by the winegrowers: Marcel Vanucci, Josée Vanucci and Fabrice Couloumere 25 ha on a peeble soil, the grapes are all native: Niellucciu, Sciaccarellu, Vermentinu, Biancu Gentile, Genovese and Minustellu 90000 bottles produces and sold, 30% on export markets