Salers PDO
Ref. :
631d18fa
Produced directly on the farm, this cheese is made with the exclusive milk of a unique herd, only between April 15 and November 15.
Our Salers cheese embodies a perfect harmony between authenticity, tradition, and rarity. Its rusticity is reflected in its flavours: rich aromas blend with floral notes, creating an exceptional tasting experience from our atypical lands.
Our master ripeners enhance these rare wheels for a minimum of 4 months, taking care of every detail with utmost care.
| Type of cheese | Hard |
|---|---|
| Product composition | Raw cow’s milk (only allergen) - rennet - salt - lactic and ripening ferments. |
| Private label | No |