• AOP
  • IFS
Ref :  1eef054e

Saint-Nectaire Laitier PDO Fondue

More Information
Ingredients Pasteurised cow’s milk (only allergen) - rennet - salt - lactic and ripening ferments
Labels & Certifications AOP, IFS
Shelf Life 60-120 days
Region Auvergne-Rhône-Alpes
Type of product Pasteurized
  • AOP
  • IFS