Pork & Wild Garlic Terrine 160g

Chef de France modernizes the classic pork terrine by enhancing its authentic taste with wild garlic, to add an intensely wild flavor to it. A subtle alliance that will delight your taste buds. Whether you enjoy it as a starter accompanied by a nice salad, as an aperitif on a slice of country bread or on our toast, it will delight you and amaze your guests. Serve chilled. Made in Auvergne, from simple, quality ingredients (pork from France), the Pork and Bear Garlic terrine is flavor-free, coloring-free, preservative-free and additive-free.