Pesto (basil sauce spread) - Tartinable - Spread – Delight - Delicacy

An Italian cousin of the Pistou, the Pesto is enriched with parmesan, pine nuts and other little homemade secrets... Very well known as a sauce for pasta, you can also use it to stuff small raw vegetables, or toast it as an aperitif. Recipe idea Use:On toast, in a vinaigrette, with raw vegetables or in pasta. Put in the fridge after opening.