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Parmesan cream with organic black truffle 1.5%

A creamy sauce to accompany your pasta dishes and risottos, spread on toasts and bruschettas, or served on a cheese platter.
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Product composition An organic preparation made from cream, Parmesan cheese, and black truffle (Tuber melanosporum Vitt.) 1.5%. Smooth base, soft texture, spreadable, with 2 to 3 mm truffle pieces. 80g. Certified from France.
Mininum Order Quantity 12