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Mustard with organic black truffle 1.1%
A dipping sauce to accompany your meats, such as beef, veal, and grilled poultry.
| Product composition | An organic preparation made from Dijon mustard and black truffle (Tuber melanosporum Vitt.) 1.1%. Smooth, supple texture with 2 to 3 mm truffle pieces. 80g. Certified from France. |
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| Mininum Order Quantity | 12 |