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Montelimar nougat powder <2 mm
Product obtained by grinding hard Montélimar nougat.
This nougat powder can be used as a flavouring in chocolate products, ice creams, pastries and biscuits; it can also be used as a topping, coating or decoration.
Dietary preferences | Vegetarian |
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Product composition | Roasted almonds, sugar, glucose syrup, honey, egg whites, unleavened bread (potato starch, water, sunflower oil), natural vanilla aroma Possible presence of other nuts (pistachio) |
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