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Mashed potatoes with Tuber Aestivum truffles (1% truffle)
| Preparation | Canned |
|---|---|
| Product composition | Potato 61.2%, water, butter (milk), cream (milk), egg, potato flakes (rosemary extract), St. John's truffles (Tuber aestivum)1%, salt, acti'truf (buckwheat flour, white summer truffle (Tuber aestivum Vitt) 5%, white truffle flavouring), xanthan, pepper. |
| Identifier | Les délices de la Bouriane |