8dc7699b
Mascarpone cream for dessert preparation (ex:Tiramisu)
Target Sector: Food service, bakeries, cash and carry distributors, wholesalers, industries, caterers, and retailers. Your customers will be enchanted by this traditional dessert base.
How to use: Whip for 3 minutes, serve.
| Product composition | Wholemilk,mascarpone(33%)(cream(milk),acidifying:lacticacid),sugar,glucosesyrup,refinedcoconutoil(coconut),eggs,modifiedstarch, emulsifier: E472b, thickener: carraghenans, milk proteins. |
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