Mas de la Tour rouge 2019

Vinified and aged in the purest Bordeaux tradition, this Mas de la Tour wine in AOC Bordeaux comes from great terroirs renowned for several centuries, planted mainly with Merlot, Cabernet Sauvignon and Cabernet Franc. A judicious blend of these three flagship grape varieties from the Bordeaux vineyards has made it possible to produce this great Bordeaux with a lovely fruity texture and fine, elegant tannins. A must with charcuterie, grilled rib steak, meat in sauce or aged cheese. Serve between 17 and 18°C.