0e795f1c
LA BOLIDA
Wine making process :The grape is harvest by hand early october. Extraction is done by “Pigeage”. Aged in French oak for 18 months.
Tasting notes : Impressive deep-coloured with a light spicy, caramel nose and a mouth filling mixed red and black fruits flavours. A big complexity for a top elegant wine. Decant now to drink.
| Grape variety | Mourvèdre |
|---|---|
| Vintage | 2016;2018 |
| Wine color | Red |
| Wine growing region | Rhône Valley |
| Wine type | Still |
| Mininum Order Quantity | 0 |
| Identifier | PW1105 |
| External ID | CHÂTEAU D'OR ET DE GUEULES |