Green tapenade - Tartinable - Spread – Delight - Delicacy

Our green tapenade, like its big sister the black tapenade, is based on a very strict list of ingredients, namely: olives, capers (tapèno in Provençal), anchovies and olive oil. This essential spread is served as an aperitif on toast, or as a condiment (salad, meat, cheese, etc.) Use: On toast, with raw vegetables. For stuffing poultry. Put in the fridge after opening.