Chambérat
Ref. :
ba33cc3e
Soft cheese, made at the Voueize dairy, ripened during 60 days and hand-cared for in our caves. It is the oldest of the Bourbonnais cheeses.
| Type of cheese | Soft |
|---|---|
| Product composition | LAIT de vache thermisé, ferments lactiques, présure, sel, flore de surface |
| Identifier | 45162 |
| Private label | No |