FRENCH CROISSANT 65G PURE BUTTER
Ref. :
9ecff87d
Delicious traditional French Croissant, a truly gourmet work of art, thanks to thin, crispy layers of puff pastry.
The richness of flavor ensured by a rest period and by the quality of the ingredients: pure butter brushed with free-range egg.
Defrosting: 15 min at T° ambient.
Ventilated oven: 14-16 min at 165°C, dumper closed.
| Storage temperature | Frozen |
|---|---|
| Identifier | 61625 |
| Private label | No |