Esprit du Rhone Vieilles Vignes

This cuvée is made from a selection of parcels located on rolled pebble ("galets roulés") hillsides and plains. 100% classic vinification (destemmed and crushed grapes), fermentation at 25°C and regular supply of oxygen during vinification. Wine with a deep garnet, transparent and bright colour. On the nose, the wine is aromatic with an expression dominated by ripe red fruit aromas. Fleshy and indulgent on the palate, it harmonises around pleasant, velvety tannins and lingers on a spicy finish. A distinguished wine that will pair well with grilled lamb, roasted poultry and cooked summer vegetables. Serving temperature 15-17°C.