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Entre Nous blanc
Harvest at night; skin maceration, pressure by pneumatic press machine, cold settling. The fermentation is made in stainless steel tank during 20 days approx. with controlled temperature between 16 and 18°C. Wine is aged on lees during a few months before fining and bottling.
| Grape variety | Albarino |
|---|---|
| Vintage | 2022 |
| Wine color | White |
| Wine growing region | Languedoc |
| Wine type | Still |
| Mininum Order Quantity | 0 |
| Identifier | 1317498 |
| External ID | LES VINS ALEXANDER KROSSA |
Events
where you can find this product
4 events:
Past event
29/04/2025 to 30/04/2025 in Abu Dhabi, Dubai, Ras El Khaïma, AE