Domaine de Mouscaillo, Crémant de Limoux

A blend of Chardonnay (70%), Pinot Noir (20%) and Chenin blanc (10%) from vines aged 15 to 48 years. Grapes are picked at 12% alc potential, fermentations and maturation in old oak barrels (600L) during 6 month and second fermentation in bottle with addition of grape juice. Horizontal storage on lath is between 18 and 24 month. No dosage after disgorging, this is a "brut nature"!