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Domaine Charbonnier Touraine Sauvignon Blanc
Terroir: Clay limestone, sustainable agriculture. After mechanical harvests, the fermentation takes about 2 week long and then the wines stay on lies during 3 ot 4 months. The wine is bottled in February.
Grape variety | Sauvignon |
---|---|
Vintage | 2017 |
Wine color | White |
Wine growing region | Loire Valley |
Wine type | Still |
Mininum Order Quantity | 0 |
Identifier | 4 |