Crémant Organic / Biologique

Our organic winegrowers comply with the conditions of the organic farming certified by ECOCERT : no chemical fertilisers, pesticides or herbicides are used, and the entire vineyard is grassed over. This method maintains the natural balance of the ecosystem. Lower yields contribute to the richness and complexity of our organic wines. The grapes are harvested exclusively by hand. 90% vintage and 10% reserves wine (6 vintages). Separation of juices to keep only the best. Slow vinification for the first fermentation under controlled temperatures, then bottling to make the second fermentation respecting the traditional vinification process. Raising on lees at least 36-42 months before disgorgment. Tasting note EYE : Golden color, fine and delicate bubbles. NOSE : Notes of white flowers and white-freshed fruit PALATE : Nice dry, fine and refreshing with an elegant finish