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CHESTNUT PUREE / PUREE DE MARRONS

Smooth and melting texture. Pure chestnut purée highly concentrated in fruits and developing a natural sweetness. To mix with chestnut paste or chestnut cream without adding sugar to reinforce the chestnut flavor. For savoury dishes to make sauces, soups, veloute. Available in Doypack pouch and tin.
More Information
Nutriscore A
Product composition Chestnuts, Water.
Mininum Order Quantity 0
Identifier DOY.PU.900