Château Leognan

Garnet-red colour with bright tints. Aromas of roasted cocoa beans mingled with scents of red and black fruits. Velvety, silky-smooth and elegant, evoking the aromas in its flavours. A long finish Surface : 6 ha Soil : Gravel-Sand Yield : 10 000 vines/ha Medium Age of Vineyard : 25 years Production : 30 000 bottles Wine Making: Sustainable viticulture, some work with horses. Hand harvesting by parcel. Selection/sorting in vineyard and again at winery. Traditional vinification by parcel. Stainless steel vats with temperature control. Then ageing in French oak barrels for 12 – 14 months. 30-50% new oak.