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Château Gros Caillou, Saint-Emilion Grand Cru
"Shows richness and softness for the appellation with plum and berry character and round, ripe tannins. Full body. Velvety texture. Fruit and hot-stone undertones. Olivier Daugat is the wine maker known as ""le faiseur de vin"""
| Grape variety | Cabernet Franc, Cabernet Sauvignon, Merlot |
|---|---|
| Labels & Certifications | AOC |
| Selling format | Bottle |
| Vintage | 2018 |
| Alcohol content | < 14° |
| Wine color | Red |
| Wine growing region | Bordeaux |
| Wine type | Still |
| Appellation | Saint-Emilion grand cru |
| Mininum Order Quantity | 0 |
| Identifier | DUBOS |
- AOC
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