Château Bourdicotte Classique Blanc Sec

Production Area : 24 hectares Blending : 70% Sauvignon Blanc, 20% Sémillon, 10% Muscadelle Production : 20 000 bottles Winemaking : Traditional, in stainless steel tanks with temperature control Ageing : 3 to 5 months Tasting notes : Pale yellow hue, with notes of white fruits and citrus. Both lively and full, the palate is dominated by ripe fruit flavours with a fresh lemon finish.