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Chateau Bas Rosé 2022
Manual harvest for better sorting in the vineyards and better handling of the grapes
Rosé de saignée (‘bleeding’) method is used. Temperature control along the process
Aged for 4 months in vat
| Grape variety | Grenache, Syrah |
|---|---|
| Labels & Certifications | AOC, AOP |
| Selling format | Bottle |
| Vintage | 2022 |
| Alcohol content | < 13° |
| Wine color | Rosé |
| Wine growing region | Languedoc |
| Wine type | Still |
| Appellation | Coteaux du Languedoc |
| Mininum Order Quantity | 600 |
| Identifier | CBRS22 |
- AOC
- AOP