0338326e
Bourgogne Pinot Noir
A short maceration then the alcoholic fermentation are carried out in temperature controlled stainless steel vats (constant temperature of 28 to 30°C) and wooden vats. The malolactic fermentation is completed at 100%. The wine is matured with its lees then bottled in traditional Burgundy bottles.
| Grape variety | Pinot Noir |
|---|---|
| Vintage | 2022 |
| Wine color | Red |
| Wine growing region | Bourgogne |
| Wine type | Still |
| Mininum Order Quantity | 0 |
| Identifier | 7321944 |
| External ID | CAVE DE LUGNY - CAVE ST DÉSIRAT |
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