Bleu d'Auvergne PDO

Powerful on the palate, our Bleu d’Auvergne offers a melt-in-the-mouth experience, so typical of blue cheeses! We collect the milk in the heart of our volcanoes, from herds feeding on the flora of our rich and wild lands. Our Bleu d’Auvergne offers a powerful taste on the palate, worthy of the best blue cheeses. Notes of cream and mushroom merge and blend with a deliciously melting texture. The secret to the creaminess of our blue cheeses? Our master ripeners take care of each wheel during 4 weeks in our cellars.