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Berrouga : Balanced mix for the making of legumes bread
| Product composition | Wheat flour, vegetable pea protein, chickpea flour, split pea, einkorn wheat, beluga lentils, green lentils from Berry, wheat gluten, toasted barley malt, deactivated and dehydrated wheat sourdough, malted wheat flour, flour treatment agent (E300) |
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| Identifier | 11582 |