Baron Maxime - Brut Gold Premium

TERROIR & ESTATE Clay-limestone. The average age of the vines is 20 years old. Sustainable farming GRAPE VARIETIES Chardonnay 50% Pinot Noir 20% Gamay 20% Aligoté 10% WINEMAKING The average yield is limited to 50hl/ha. The harvest is exclusively manual. This Baron Maxime Crémant de Bourgogne has a temperature controlled vinification. Follows a ''Méthode Traditionnelle'' where a second fermentation takes place in the bottle. Aged on lees for at least 12 months. Alcool : 12% vol. Residual sugar : 10 g/l. TASTING NOTES Very pale and bright yellow colour. Fresh nose with floral and almonds aromas. Generous feeling with a nice lingering. Elegant harmony in mouth where fresness and fruits intertwin. It’s an ideal drink for aperitif (dry or in cocktail) or to accompany fish (trout) or seafood (crab, shrimp, crab). Ideal temperature of service between 6° and 8°C. (42°F-48°F)