B from Bordeaux 2021

80 % Merlot 20 % Cabernet-Sauvignon. The grapes are destemmed 100 %. The wine is macerated on the skins for 20 days at 28-30 °C. Temperature-controlled fermentation. Malolactic fermentation. Aged 6 months in stainless-steel tanks. This wine shows its most charming aspect with its red fruits notes and purple robe. It proves to be supple ans smooth. The Duo is appreciated for its aromatic freshness. We advise to consume it young.