• AOC

Audace N°1

Intense, vivid shades of purplish red, gourmet aromas of blueberry and blackcurrant mingle with Mediterranean spices, with hints of liquorice, on a silky elegant structure. Serve between 17° and 18°, with grilled meats such as Magret de canard (duck breast), Gigot d'agneau (leg of lamb), Tourte de légumes (vegetable pie)
More Information
Grape variety Braucol, Duras, Syrah
Labels & Certifications AOC, AOP
Dietary preferences Without eggs
Selling format Bottle
Vintage 2022
Alcohol content <14°
Wine color Red
Wine growing region South West
Wine type Still
Appellation Gaillac
  • AOP
  • AOC