Vin de Pays Cot - PARIS SIMONEAU
Ref. :
40ee4643
Type: Dry red wine
Grape variety: 100% Côt
Technical Information
Appellation: IGP Val de Loire
Soil: Clay with flint
Cellaring potential: Up to 10 years
Vine age: 15 years
Alcohol content: 12%
Certifications
Sustainable, HVE-certified (High Environmental Value)
Winemaking
Maceration: Cold maceration for 5 to 6 days
Fermentation: Malolactic, matured in stainless steel tanks
Aging: Stainless steel tanks with regular lees stirring to enhance complexity
Tasting Notes
Character: A rustic yet fruity wine, full of personality
Nose: Wild berries and mild pepper
Palate: Subtle smoky notes, structured and well-balanced
Food Pairing
Perfect with game, beef bourguignon, roasted meats, or duck.
Also pairs beautifully with cheese and traditional French cuisine.
| Grape variety | Côt |
|---|---|
| Labels | IGP / PGI |
| Selling format | Bottle |
| Vintage | 2023 |
| Alcohol content | < 12° |
| Wine color | Red |
| Wine type | Still |
| Appellation | Val de Loire |
| Private label | No |
- IGP / PGI