Vegetarian cordon bleu with tomato sauce
Ref. :
b9d60f3d
A product made with plant-based protein, tomato sauce, and melted cheese, breaded, pre-fried, cooked through, and frozen
| Product composition | Plant-based protein preparation (50%): water, dehydrated wheat protein (11%) (wheat protein, wheat flour), canola oil, wheat fiber (wheat and psyllium fiber), natural flavoring, thickener: E461, salt, spices. Coating 30%: breadcrumbs (wheat flour, yeast, salt), coating mixture (water, wheat flour), vegetable oils (rapeseed and sunflower in varying proportions). Tomato sauce 10%: Water, tomato puree 2%, peeled and crushed tomatoes 1%, onion, tomato juice 0.7%, gelling agents: E440 and E407, sunflower oil, basil, modified starch, salt, garlic, sugar, white pepper, acidity regulator: E330. Melted Emmental 10%: Emmental and other cheeses, butter, milk proteins, water, thickeners: E410–E415, skim milk powder. |
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| External ID | 7575 |
| Shelf Life | 1-2 years |
| Private label | No |