Trout Terrine with Almonds 100g - Terrine - Paté - Spreads - Farmer's lunch - Delight - Delicacy - Jar
Ref. :
7a7e66a7
This pink trout and flaked almond terrine is ideal for a refined starter or on toast as an aperitif. To be refrigerated for at least an hour before tasting. To be refrigerated for at least an hour before tasting. Serve on toast as an aperitif or as a starter with a salad. Put in the fridge after opening.
| Product composition | Ingredients: Pink trout 48.8% (France) (FISH), crème fraiche (MILK), eggs (EGG), slivered almonds 3.6% (NUT), sunflower oil, salt, pepper. |
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| Mininum Order Quantity | 16 |
| Private label | No |