Single Origin Yamasa Cocoa

Grown in the Yamasa region of the Dominican Republic, this exceptional single-origin cocoa is selected for its naturally smooth, fruity and delicately caramelised flavour profile. Handcrafted in France, our cocoa is never alkalized, allowing its authentic aromatic complexity and distinctive origin to shine through in every cup. A pure expression of exceptional cocoa, created for those who appreciate authenticity and origin.