Who are we
Our biscuit factory located in Sablé sur Sarthe in the West of France, produces small traditional shortbread cookies. We wish to offer a concept around the apology of French gourmandise; a traditional recipe of small biscuits called Sablé , made using local French products for delicious and surprising results! Our range varies from sablés to cat tongues, little fondants and meringues, soufflés and even traditional macarons. The major part of our raw materials comes from local producers, allowing a guarantee of premium quality. All of our products are made without coloring, artificial flavors and preservatives. Our cookies are formed on bronze molds and cooked slowly on metal sheets. After cooling to room temperature, the small sablés are carefully picked up by hand. La Sablésienne has more than thirty recipes thanks to its artisanal know-how, which guarantees the quality of its cookies. We also develop innovative and attractive recipes and thus perpetuate the art of French biscuit making.
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Postal address and digital presence