FOIE GRAS PARTNERS

Who are we

We specialize in the production and sale of fresh and frozen cuts of duck and goose (foie gras, magret, leg, boneless and skinless meat, wings, fat, etc.). Our products originate from Hungary and Bulgaria. The slaughterhouses are certified according to GFSI standards. We work with the food industry and distributors. We are located at the Rungis International Market in Paris, which allows us to benefit from operational logistics structures to deliver throughout Europe and worldwide.