QUAI SUD

ORGANIC GINGER CONCENTRATE BIO

ORGANIC GINGER CONCENTRATE BIO*

ORGANIC GINGER CONCENTRATE BIO

QUAI SUD PASSION FRUIT-PAPAYA RHUM PLANTEUR

QUAI SUD Black Pastis 45% vol.

QUAI SUD Gin Marin aux algues 45 % vol.

QUAI SUD Grapefruit-Orange-Lime. Based on 50 cl of agricultural rum at 30% vol. + 150g of fruits

QUAI SUD Pineapple-Ginger-Hibiscus. Based on 50 cl of agricultural rum at 30% vol. + 230g of fruits & spices

QUAI SUD Arlequin Whisky % vol.

QUAI SUD CARIBBEAN LAGOON (Rum Punch - Citrus) 15% vol.

QUAI SUD STRAWBERRY MOJITO (Rum Punch - Lime-Strawberry-Mint) 15% vol.

QUAI SUD Lychee-Dragon Fruit Based on 50 cL of Caribbean rum at 30% vol. + 70 g of fruit

QUAI SUD RED FRUIT Bbased on 50cL of vodka at 40% vol. + 150g of red fruit

QUAI SUD RED FRUIT RHUM PLANTEUR

QUAI SUD VODKA 40 % vol.

QUAI SUD ORGANIC HERBAL LIQUOR 35%

QUAI SUD ORGANIC RUM 40% vol.

QUAI SUD PINEAPPLE-VANILLA. Based on 50cL of agricultural rum at 30% vol. + +180g of pineapple + 1 vanilla pods + 1 touch of caramel

QUAI SUD APPLE CARAMEL Based on 50cL of vodka at 40% vol. + 150g of apple + a touch of caramel

QUAI SUD PINEPLLE-COCONUT “Pina Colada” RHUM PLANTEUR

QUAI SUD PIÑA COLADA (rum punch - pineapple-coconut) 15% vol.

QUAI SUD Cocoa-Banana-Cinnamon. Based on 50 cl of agricltural rum at 30% vol. + 190g of fruits & spices

QUAI SUD TRIPLE VANILLA Based on 70cL of Caribbean rum at 30% vol. + 3 vanilla pods (Madagascar + Tahiti + Uganda) + 1 touch of caramel

QUAI SUD Organic Pink Gin 45% vol.

QUAI SUD BANANA-GRAPE RHUM PLANTEUR

QUAI SUD TROPICAL PUNCH (Rum Punch - Mango-Passion-Papaya) 15% vol.

QUAI SUD HONEY LEMON Based on 50cL of vodka at 40% vol. + 100g of honey lemon

QUAI SUD MANGO-PASSION RHUM PLANTEUR

QUAI SUD SEX ON THE BEACH (Spirit Drink: Vodka - Peach-Cranberry) 15% vol.

QUAI SUD Banana-Pineapple-Coconut. Based on 50 cl of agricultural rum at 30% vol. + 220g of fruits

QUAI SUD PINEAPPLE-GINGER RHUM PLANTEUR

QUAI SUD MOJITO CUBANO (Rum Punch - Lime-Mint) 15% vol.

QUAI SUD Bois Bandé-Passion-Vanilla. Based on 70 cL of Caribbean rum at 30% vol. infused with wood bandaged + a little passion fruit syrup

QUAI SUD PINEAPPLE GINGER Based on 50cL of vodka at 40% vol. + 220g of fruit and spices

QUAI SUD Ti-Punch . Based on 50 cl of agricultural rum at 30% vol. + 120g lime

QUAI SUD Banana-Grape-Vanilla. Based on 50 cl of agricultural rum at 30% vol. + 170g of fruits