ATELIER DES LYS
Who are we
Entrepreneur at heart and particularly sensitive to good food, Christian Brabant set up L’Atelier des Lys in 1996. Today he works there with his family and a dozen happy employees. Located in Steenwerck in the heart of West Flanders, L’Atelier des Lys selects, imagines, creates and produces treats for the delight of young and old gourmets with care and love
Labels and certifications
Products
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ATELIER DES LYS Flemish waffles
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ATELIER DES LYS Caramel mouse, tender, coated with milk chocolate
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ATELIER DES LYS Caragoff ', salted butter caramel and dark chocolate
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ATELIER DES LYS Juniper pearls
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ATELIER DES LYS Apple Tatin 40g
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ATELIER DES LYS The farandole of confectionery coated with chocolate
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ATELIER DES LYS Matching fruity flowers
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ATELIER DES LYS Assorted shells to suck
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ATELIER DES LYS Liquorice wood
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ATELIER DES LYS Bear in marshmallow 3 chocolates
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ATELIER DES LYS Nougat of the Ducasses Almonds, Violette
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ATELIER DES LYS Violet 40g candy
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ATELIER DES LYS Caramel fondant with salted butter, coffee
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ATELIER DES LYS Nougat des Ducasses Almonds, Poppy
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ATELIER DES LYS Speculoos cookies of Flanders
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ATELIER DES LYS Nougat des Ducasses without almond, vanilla
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ATELIER DES LYS Almonds (51%) sweet "black nougat"
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ATELIER DES LYS Nougat des Ducasses Almonds, Caramel Salted butter
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ATELIER DES LYS Caramel fondant with salted butter, chocolate
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ATELIER DES LYS Tender almond nougat, Bourbon natural vanilla
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ATELIER DES LYS Tender nougat vanilla with almonds 50g
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ATELIER DES LYS Traditional butter spectuloos 40g
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ATELIER DES LYS Caramel fondant with salted butter, broken speculoos
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ATELIER DES LYS 3 chocolate, white, black and milk bears
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ATELIER DES LYS The Farandole de Nougat des Ducasses à almonds
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ATELIER DES LYS Chocolate 100% cocoa 40g
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ATELIER DES LYS Black marshow
