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Roquefort AOP cheese - La Cave
These emblematic and historic cheeses from Maison Gabriel Coulet carry 5 generations of know-how as reflected in their creamy and blue-veined texture.
The slow maturing process at a controlled temperature gives the sheep’s raw milk cheese its unique organoleptic characteristics.
Labels & Certifications | AOP |
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Type of cheese | Blue |
Mininum Order Quantity | 0 |
- AOP
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