Provençal Terrine (pork) 200g - Terrine - Paté - Spreads - Farmer's lunch - Delight - Delicacy - Jar

The Provençal-style country terrine is a must-have classic of traditional French cuisine. Garnished with juniper berries, with peppery notes, you will particularly appreciate it as a starter with a green salad and good fresh bread. It is also the accomplice of hikers and picnic enthusiasts, for a gourmet sandwich. To be refrigerated for at least an hour before tasting. Serve on toast as an aperitif or as a starter with a salad. Put in the fridge after opening.