Preserved mushrooms

Discover our wide selection of preserved mushrooms, from classic wild varieties to premium mixed recipes. Our range includes mushrooms in brine, in vinegar, pickled assortments and gourmet blends, providing practical, ready-to-use solutions for catering, food manufacturers and distributors. We offer multiple packaging formats to suit different applications: 34.5 cl and 58 cl glass jars, 1/4, 1/2 and 4/4 metal cans for industrial or large-scale culinary use. These formats ensure ease of use, optimal preservation and consistent quality, whatever your production needs. Prepared according to strict specifications, our preserved mushrooms combine reliable flavour, consistent texture and long shelf life, making them ideal for sauces, pasta dishes, gratins, stuffings, ready meals and gourmet garnishes. Our production sites are certified IFS, BRC, Organic, Ecocert, PME+ and AEO Customs Certification, a guarantee of quality, reliability and traceability throughout the entire supply chain for demanding professional customers.