Preparation forfrangipane
Ref. :
234d347b
Mix 200g frangipane mix with 75ml water and 75g melted butter. Bake in a preheated oven at 180°C for 35 minutes. Dosage: according to recipe
| Preparation | Dried |
|---|---|
| Product composition | Almonds powder 42%, sugar, WHEAT flour, whole egg powder, skimmed milk powder, natural flavouring. |
| Private label | No |
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